
About Cafe Dupont
Chef prepares regional ingredients with a modern Southern spin in a historic, brick-walled bistro.
What People Are Saying
from Google"Service was impeccable! The flavors of the food from beginning to end were immaculate! One of the best dining experiences I have had. Bishop was our server and he was awesome! The only reason I gave 4 stars was because the Margarita Sunrise that I ordered was not very good. But none of the food missed! We had the oyster and okra for an appetizer. The red snapper and scallops and the Duck breast were entrees."
"Warm hospitality, delicious food, excellent all around. Food is upscale but not pretentious , well seasoned, clear southern influences. Wish I’d photographed the peach cobbler but it was probably gone too fast!"
"The food was AMAZING! Our server (Bishop) was also AMAZING and his suggestion on adding the scallops to my entrée was spot on! We've eaten at Michelin starred restaurants who's food wasn't NEARLY as good. My only negative is that my wife and I both felt the dining room was a bit loud and conversations even across the table were difficult. Definitely be back next time we're in town."
"This was such a romantic place for our date night. The food was flavoful and we loved the wine pairings offered for each course. I recommend the sweet potatoe cornbread & pork belly, also the fried oysters for starters...(Not pictured because we at it quickly)...Our waiter was very knowledgeable about his wine & gave great suggestions on the courses."
"We came for our anniversary and Brandon and the others were so nice, knowledgeable and the food? Amazing doesn't even describe it. Simply music in your mouth. We can't wait to go back!"