
What People Are Saying
from Google"I tried the catfish, fried chicken, turnip greens, Mac and cheese, yams, rice and gravy and the creamed corn. All were top tier and the price was reasonable for the amount of food I received. I will definitely return."
"Fantastic food. Loved the yams and the broccoli rice casserole. Fish was good too. Hushpuppies were a little weak but the cornbread made up for them."
"This restaurant is located within the Legacy Museum venue. It is nicely appointed. A variety of food options are available cafeteria style. I opted for the meatloaf and it was excellent. Prices are reasonable and there is plenty of seating. In planning your visit be sure to check their hours."
"I was so disappointed with my food; this will be my last time eating here. On a positive note the restaurant was clean. Now about the food. The fried chicken was so hard and dry. I don't know what kind of seasoning they put in the collards, they were so nasty I couldn't even eat them. The cornbread was crumbly and dry. The beans were pretty good. I was expecting good soul food and this food was the worst. It's located inside the EJU museum so I would think this restaurant would be top tier. When my husband and I approached to place our order, the staff did not acknowledge us right away. It was terrible. They moved so slow and did not display good communication skills. We definitely were not met with a standard of excellence. I thought it was interesting that kool aid was a beverage option since that's a staple in the black community. This is a beautiful restaurant but the food and service don't make for an unforgettable experience. The EJI is a much respected museum that I'm very proud of and I hate that Pannie George's doesn't reflect a high standard. Do better and make improvements."
""Absolutely phenomenal experience at Pannie-George Soul Food Restaurant! ⭐⭐⭐⭐⭐ From the moment I walked in, the atmosphere was warm and inviting. The collard greens, fried chicken, fried fish, and macaroni and cheese were nothing short of exceptional - truly authentic Southern down-home cooking at its finest! Lots of Vegetables if you don’t eat meat. What's more, the staff was incredibly friendly and attentive, from management to the team, making us feel right at home. Knowing it's a black-owned establishment adds even more value to the experience. Plus, the affordability is unbeatable. Highly recommend for anyone craving delicious, soulful cuisine!" The owner Mrs. Pannie still works at one of the locations. Would love to meet her next time I’m in town. I even meet new friends while sitting & dining alone. Great wonderful place."
Hours
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