"We had an incredible Sunday brunch — everything was spot on! The food was top quality, and the prices were super reasonable. As a matcha lover, I have to say… I think I had the best matcha I've ever had! (shoutout to Claire!). I know my matcha, and this one was great! My only suggestion? Please consider offering brunch on Saturdays too! Now that I'm in my 40s, Sunday Funday doesn't quite hit the same — it throws off my work week. Saturday brunch with some mimosas would be a total game-changer!"

"Ate here for Sunday brunch. The food was just okay, I’ve had much better brunch elsewhere.We ordered a chai latte, the Southern Benedict and Migas. The chai latte was overly milky and not very good. The gravy on the Benedict was cold, dish itself could have been warmer too. The Migas was definitely not what you’d think Migas should be. They served limp lukewarm corn tortillas and it was a very much build your own breakfast taco dish. Not Migas. Being from Texas, this dish was a huge disappointment. Taste of the food wasn’t inherently gross but wasn’t great, and not really worth the money for me. I doubt we will be back."

"Great ambience and good people around you."

"Went for the first time today and will definitely be back! The service was excellent and the atmosphere was very enjoyable! The food was delicious! We enjoyed the bread pudding French toast and pimento cheese omelet. Looking forward to returning!"

"Best food ever. Also, the best pimento cheese ever."