
What People Are Saying
from Google"If you have a bird's stomach size, this place will fill you up, plus they seem to sprinkle seeds on all meals...their portion for the mushroom steak was very small along with a handfull of fried potatoes...had a mimosas (served a champagne glass...appeared to me as about 4oz) their menu price $10, yet the charge on my bill was $12. Total bill over $50 for two breakfast meals, one coffee and one mimosa. Server's dress code, very casual, looked like PJs with mid-rift area exposing tummy/bellybutton. Their mission statement basically says all the other restaurants/places where I usually eat are not healthy cuisines. Had to try this place once since moving to Little Rock, it's not making my list of places of future visits. Safety notes, the steps (going down when leaving) color blends into floors, partner almost had a fall, may paint/tape leading edge of steps for delineation."
"I had higher expectations of this place, the food was excessively sweet or at least the 3 dishes we ordered, so we couldn't enjoy them. I thought the prices were high for what they served, the only thing that tasted good were the natural juices... the place has a good atmosphere and the attention was good but I really wouldn't go back to this place."
"My wife, daughter, and I had brunch at Flora Jean's following the annual Little Rock Marathon. This restaurant has a health-conscious menu and a super cute decor. Their menu is all vegetarian with many vegan and gluten-free options. The pancake and biscuit were amazing. We all ordered an entree, and we're delighted with the flavors and portions. I highly recommend this restaurant if you're in downtown Little Rock and prefer some healthier alternatives to basic brunch food!"
"We were so happy to find a vegetarian restaurant in Little Rock during our short stay here. The food was delicious and fresh. We will likely be back before we head home."
"Had an amazing experience here last weekend for brunch with my love. My birthday fell on a Wednesday so we visited here Saturday morning before and absolutely loved it. I’ve had the brownies from here at an event on New Years and was wanting more. So good! We ended up getting the Lions mane steak Benedict and the farmers breakfast and 2 drinks. Everything was amazing and beautiful presentation. I’d really love to know how they made the lions mane to perfection with color texture and taste 🤌 chefs kiss! The drinks were a salted dates and caramel and the golden hour. These are on the weekend menu btw. These items may be seasonal as well, ask your server for details. Our waitress was very informative though she was pretty new to the place. I would have never known if she didn’t say so. The atmosphere is so calming and botanical. Honestly a lot more seating than I was expecting considering I was told it was small. I can’t wait to go back and try more."
Hours
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