"Excellent brunch! The food was incredible - the standouts were the simple and the hash. For the hash, the portion seemed a little small, but ended up being just right, and the flavors married so well together. The HFWM Simple was anything but! The list contents seemed like standard breakfast fair on its face - bacon, scrambled eggs, potatoes, toast - but everything was elevated. The eggs were soft a creamy, the bacon was so meaty and perfectly caramelized, the potato was SO crispy. The avocado had me a little stumped as how to approach it - I sliced it and dipped it in the vinaigrette? that was in the middle, but in the future I might smash it all together - in any case it was tasty. The mimosa was good (love that they had multiple juice options), but the stars were the latte and mocha. The butterscotch latte had me nostalgic for my grandparents candy bowl without being overly sweet. And the salt mocha was so rich but cut perfectly with that black salt. Space was cool and modern, and service was efficient and friendly. Already have plans to return for brunch, dinner and to peruse their wine selection. Well met indeed!"

"They have a good selection of wines for onsite or Togo. Staff are always friendly and service is usually fast. Their prices are kind of on the high side but they do provide high quality ingredients. They have a good selection of Onyx chocolate in their front lobby. Overall I would definitely come to do some work and enjoy a glass of wine but doing the full experience would be reserved for a special occasion."

"Hail Fellow Well Met is an absolute gem. From the moment we sat down, the service was fantastic, and our waiter Daniel took great care of us. He was attentive without hovering, had great menu suggestions, and kept everything moving smoothly. Every dish was beautifully plated and tasted as good as it looked. The highlight of the night was definitely the opossum pie – perfectly balanced flavors, rich but not too heavy, and a fun, memorable twist that absolutely delivered. Overall, amazing food, thoughtful presentation, and top-notch service. We’ll definitely be back!"

"We went for brunch on a Sunday. The food and atmosphere were pretty good and everyone enjoyed what they had to eat. But I must say that prices were a little stiff for breakfast food. They had dinner prices for brunch food. I must say that the Terracotta Latte was very good and quite different; Brown Butter, Salted Caramel, Oat Milk, Espresso... very tasty, though a little pricey at almost $7."

"Pricey but worth it! We got a seasonal coffee, mocktail, chocolate croissant, chilaquiles, & the dagwood sandwich. The total was around $58 which we thought was too much, but once we got our food realized how worth it it was. Portions were huge, food, delicious, & had a cozy atmosphere. Will be returning.😁"