"The best gluten free bakery I’ve been to. The focaccia - tomato pesto and tomato mozzarella were so yummy. They were delicious. The Brookie was so scrumptious. It is the best cookie that I’ve ever eaten. The place is so clean and tidy. Hope they expand and open new stores all over Arizona."

"I’ve been gluten-free for 8 years and have a serious sweet tooth, so I’ve tried a lot of bakeries most are just okay. Sweet Impastries? Unreal. The cinnamon rolls are gooey and soft with the yummiest flavors, the cheesecake is creamy and rich without being heavy, and the reeses rookie… it’s honestly addictive. the perfect balance of sweet, salty, and chewy. Even my husband, who isn’t gluten-free, tried everything and couldn’t believe it wasn’t made with regular flour. It’s always busy (for good reason), but the owners are so kind and welcoming. You can feel the love and intention in every bite.If you’re gluten-free, or even if you’re not, this place is an absolute gem!"

"Delicious! As someone who has been gluten free for a very long time, I’m incredibly impressed. I tried almost everything! The pesto focaccia was delicious and they even warmed it so I could eat it immediately! The olive oil chocolate and sea salt cookie was probably my favorite cookie flavor, it was so good! The cinnamon roll is good cold but incredible warmed up a bit! But inside the cookie for the Rookie omg drool worthy! I tried the peanut butter cup rookie and I’m so excited to get it again! This bakery is not close to me, so I would have preferred to have been able to eat there, so I was disappointed there were no tables. For a bakery that serves espresso I expected tables. So I did bring my treats across the street to Coffee Rush to enjoy there. I’m really excited to try some of the muffins and cakes next time I’m in the area."

"Delicious gluten free baked treats, fantastic service! Dana was kind and helpful in describing the treat flavor profiles. We ordered carrot cake muffins, cookies, apple cinnamon rolls, passion fruit rolls, traditional rolls and both varieties of focaccia bread; everything was SO good. Textures were on point and the unique flavors were so good. Not your typical GF cookies and bread. We followed the advice to pop the cinnamon rolls, focaccia bread and cookies in the microwave for a quick heat and wow! Gooey goodness. Treats were fresh and satisfying. The hype is real, gluten free or not this bakery is definitely worth a visit."

"Sweet Impastries has so many delicious treats and drinks to choose from! From delicious cinnamon roll brookies, to cookies, and lots variations of cinnamon rolls, everything is great! They also have small pizzas on focaccia bread for lunch time. AND best of all everything is GLUTEN-FREE!!! Marty was very helpful, friendly, and kind!! We will be back again. 🍪🍭🧁"