"Very relaxed atmosphere with the staff looking to make your day a pleasure. The southwest omelete I had cooked to order was great, complete with quacamole. The Hilton Diamond paid for ($15) half of the buffet cost but it was still a good. The coffee was even very good. With the mountain and resort views in your sights, this makes a very relaxing breakfast. Now on my way to Saguaro National Park and Pima air and space museum."

"Great value, $24 for adults all you can eat buffet ($12 for kids). It has a made-to-order omelette bar, all kinds of great options including pozole. Yogurt parfait and berry station, even had w custom juices (a green one and orange/cantaloupe one). Honestly a lot better than I would have expected. Our server was awesome about being mindful of budget and told us some hacks on the menu. We felt like family, excellent dining experience! Gino took great care of us… we’ll be back 🙂"

"So far I've eaten lunch here twice and both times I have been thoroughly impressed by the food and the service! The quesadilla is super good and just has enough kick to be tasty but not so spicy your nose runs.... lol the poblano peppers are cooked to perfection and the pico de Gallo is delicious! Today I had the pulled pork sandwich and sweet potato fries and I couldn't even finish it! The bread was soft and the caramelized onions gave it a really nice touch!"

"We had a great server and I wish I remembered his name but he was an older gentleman and was quick with a joke and easy to talk to. Our drink were fast and our burrito was great. I saw some breakfast potato’s and within a couple of minutes he had them to us. Would eat here even if we were not staying on the property solely off our server interaction."

"I was surprised how little attention was placed on customer service. Our server, Edgardo, didn’t come by to give us water refills and didn’t really seem to pay much attention to his tables. Upon receiving our check, we waited 20 minutes for our card to be taken. I ended up having to leave my table to find Edgardo and I asked him, “would I be able to leave my payment with you?” To which he responded, “Yeah, give it to your server.” It wasn’t until I just stood there a bit confused that he realized that he was my server and took my card. I was shocked he had tried to dismiss me when I asked for his help. Overall, not worth the visit. I highly recommend trying another place. Food off the menu was decent. The buffet looked like something you would find at a Hampton Inn."