
What People Are Saying
from Google"I went to the breakfast diner two morning back to back and both times the waitresses were unavailable and inattentive. It would be 30 minutes between visits and there was no organization or situational awareness. In addition, the food would take an abnormally long amount of time to be cooked and served, 45 mins. Taste, value and ambience were good and if the service was not what I would call terrible and on the lowest end of the scale I would’ve returned. Both times the diner was not very busy at 30-40% capacity and adequately staffed. In addition servers brought someone else’s meal to our table and I never saw my original waiter. Hostess was also not at their station and I waited 10 minutes to be seated. My cousin who ate with me is a GM of a restaurant and I work food and beverage. Service and organization need some serious attention."
"This is a top tier place to go for brunch. Erica J was an amazing server who made our experience even more incredible."
"Had an amazing vanilla latte made with love by Erika!"
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