"My family used to go here a decent amount when I was younger. I had always loved it, decided to come back after having not gone in probably 15 years or so. The food overall was very solid, but the service was slightly slow. The pizza funny enough tasted just like I remembered it, in a good way. It did seem a bit empty, I don't know if it was just the time of day/week we chose to go, but it does feel like they need to invest a little into updating the place here and there. My wife was thinking it'd be cool if they had like a little Italian market in the space, kind of like Bay Cities. Either way, looking forward to coming back again."

"I decided to have luch here after shopping at the 260 sample sample across. It was sunny and I wanted to eat outdoors. Miguel our server was friendly and quick. He recommended a couple of happy hour dishes as I just wanted a quick bite for me and my husband. I ordered the octopus salad (delicious), the mushroom and sausage "individual pizza", meatballs and eggplant parmigiana. Their Litchi martini was amazing. The rosé from the happy hour list was decent. I will definitely go back! Thanks Miguel!!"

"This restaurant falls into the average category for me. The lobster was disappointingly subpar. While the services were commendable, the food didn't live up to the overall dining experience. It lacks that spark, although it does succeed in filling you up."

"Don’t be mislead by my rating system, realistic 5 star visits are rare and it isn’t that this restaurant was ‘bad’ … I am just not a fan of inflated prices based solely on location. The fare was enjoyable although walking distance from Rodeo Drive, I expected a little more. Dining outside near the road deflected my focus away from the fact that I have had better food at half the price. Had this not been a birthday trip for my girlfriend, this review would have been a bit harsher. A bit more research could have possibly led us to a better venue but unfortunately, we were a little too close to hangry stages to continue that route. All in all, I do not regret the choice but I do not think I would return."

"I came on a Tuesday and there was a salsa lesson in progress. The festive ambiance definitely was a good pairing to the drinks and food I had. The pizza was simply good. The lentil soup had a good balance between thin, tasty, and crunchy taste. The music got me to dance several songs."