
About Roll Ice Cream & Sweets
Step into Roll Ice Cream & Sweets, where Delano's community gathers for more than just great treats—it's where memories are made. This independent gem offers a refreshingly genuine atmosphere with fun touches like Foosball tables and standout favorites like their beloved thick funnel cake that keep locals coming back. Unlike chain establishments, this locally-loved spot creates a welcoming space where neighbors become regulars and every visit feels like coming home.
What People Are Saying
from Google"Pretty neat place inside! Got to mess around with the Foosball table 🤣 They have a pretty wide selection of ice cream & stuff. The female working at the register was kind as well. Aesthetically beautiful inside as well. I recommend you come check it out! Didn't know they had a restroom, but it's pretty clean. Update: We came pretty late & they closed around 8:30p, but they didn't kick us out. They let us stay until we were done. Respectfully 💯"
"The funnel cake is really good and it’s a little bit more thick than the other funnel cakes I’ve tried. It took 10 minutes to get my order."
"Ordered a Oreo rolled ice cream came with very little ice cream seemed like it was missing rolls. I ordered some mini pancakes as well and were dry and poor presentation……."
"My funnel cake was so hard from the bottom and burnt, first time here not goin back , my mom got a bubble waffle X it was reheated not made fresh , so it got hard after it cooled down ,"
"I just heard about this place so I was excited to try it. First thing I noticed was the floor was sticky, when entering and throughout the place, the menus on the screen were too small and the printed menu had items they no longer carried. Disappointed ordering and being told they don’t carry that item anymore plus prices on the printed menu where not updated. Menu should be updated and items removed that they no longer carry. First time coming here and we ordered two build your own crepe. All I can say about the crepe is that it needs work. Improvements would be making the crepe thinner than the current thickness as it has a rubbery texture. The next thing would be the almonds. Raw almonds is unpleasant when bitting into the crepe. I suggest to use either blanched almonds and/or sliced almonds that are toasted to add color and flavor to the dessert. One of our orders was made incorrectly because they added items that we did not select. The teas we ordered were decent and we enjoyed them. There’s room for improvement hopefully they improve on their item quality."