
What People Are Saying
from Google"New ownership since the last time I stopped by a few years ago, but happy to see someone move into the spot. More of a classic panederia now vs the modern Mexican that was there before, but still very good. The new owners are definitely “mom and pop”, very hard working and very friendly. They didn’t have what I was looking for, which were the mini churros with dipping sauce for my office mates, so I tried a few other options and everyone seemed to love what I brought in. They gave me a card and said I can pre-order anything I wanted, including the mini churros sans dipping sauce as well as other mini versions of their regular pastries. Will definitely be back!"
"Bread is baked fresh daily and conchas are delicious and soft. Tamales limited availability due to high demand but definitely recommend cheese / jalapeño, mole (when available) and green with chicken. Staff is welcoming and friendly."
"Place is closed. Wasted time coming when they should post that they are closed."
"Hole in the wall with great coffee de olla. The good were great too. Definitely coming back for the savory stuff"
"Egg cream coffee is my newest favorite. Nice and creamy and not to sweet with a nice caffeine kick"