"My husband and I are customers since 3:16 opened. My favorite time to stop by and get coffee is during farmer market days. It is a treat to have a coffee shop in town. Cozy and with a variety of hot or cold drinks. Today, the customer service from cashier D, was a disappointment. It seemed to me, as if she would rather be somewhere else. First of all, there was no greeting at the counter. She was too busy speaking with a fellow co-worker. I ordered my husband’s hot drink. When it was time to order my drink, the server walked away. Instead of a hot drink I got a cold drink and not the correct amount of syrup. I took my drink and left. It will be a while before I return."

"Our barista Tony was incredibly friendly and skilled at concocting us a mocha frappe and hot matcha latte. I especially loved their loaded croissant here! Pleasantly surprised this hidden gem in Imperial Valley. They have a sister branch in El Centro that just grand opened in May 2024. Will have to check out that location as well."

"My go to brunch place in Imperial! Drinks are made great & food is delicious. Service is friendly. I just wish there’s more space & comfy seating."

"If you have the patience, then stop on by for a sweet drink or hot espresso. Avocado toast will leave you craving for more, while their jalapeño cream cheese will leave you feeling stuffed and happy. Timing seems to be uncoordinated between baristas, but nothing egregious—but, even other independent coffee roasters in bigger populations get your coffee done no more than 7 minutes for a latte, not 16. Empty or not, as a former server, the prep work seems lacking."

"The shaken espresso is great, just wish the Cubano was actually in focaccia as advertised, when I asked about it they said that was it, but it was clearly some type of regular toasted sliced bread 🍞"