"Had an amazing breakfast at Good Day Cafe. The food and service were both excellent. The sourdough was easily the best I’ve ever had, the guava juice was perfectly balanced (not too sweet), and everything—from the avocados to the salsa—was fresh and delicious. Lindsay was wonderful and made the experience feel warm and welcoming. The overall environment felt grounding, friendly, and refreshing. Definitely a spot I’ll be returning to."

"The pesto bagel was out of this world good! Loved it! The breakfast biscuit was good, would've loved it with a garlic aioli or something. The chia pudding was luscious. All in all will def be back!"

"It was a busy day and you can tell. They were out of almost everything. I got a cold brew with a splash of milk and I feel they gave me milk with a splash of cold brew. The blueberry matcha was very grainy and absolutely sour. The granola oat bar was ok not worth $6.75. The atmosphere was nice and the service was good but not worth the price."

"A local gem with heart, flavor, and unforgettable coffee. It’s more than just a café—it’s a whole experience. Ash introduced us to her creation, a Dark Chocolate Lavender Coffee – it is AMAZING!. The pest avocado bagel is a must! The avocado toast was also delicious! They use fresh ingredients and source most of their products locally. Lindsey and her wife openly support the LGBTQ+ community, and you can feel that commitment to love and belonging in every corner. Congrats on the 1yr anniversary of your cafe! I wish you continued success!"

"30 MINUTES to get a regular latte and a blt!!!! After 20 minutes waiting she came to say her espresso machine is not working properly that day, why she didn’t mentioned that from the beginning? Had to wait another 5min to get my coffee and another 5 for a very very simple blt without avocado (because it was +$3.5 and I’m sorry, $20 for a blt sandwich in this place it’s a no for me). The salad wasn’t fresh, the coffee wasn’t that good. Sorry but there are a few other options in the area that are better!"