"Came here without reservations last night. Started off with Calamari which was sautéed versus fried. Wife had the one of the dinner specials, Blackened Patrale sole and I had the Florentine Pasta with shrimps. Ended off our dinner with Strawberry Rhubarb and Key Lime pies. Everything was great! Owner was very friendly. Found out he opened restaurant in 1988 after he graduated high school. Highly recommend!!!"

"Clam chowder is excellent. It was rather slow when I stopped in and the service was very attentive and friendly. The patio is a nice place to sit and enjoy your meal. Coffee was good and Huevos rancheros was tasty as well, very satisfying meal."

"Quaint cafe. Good food. I had the deconstructed fish tacos and my husband had the deconstructed fish sandwich. What dobI mean by deconstructed? The plates were served with ingredients and we put them together ❤️"

"Stumbled on this place on a sunny day after a walk. The mocha was amazing, clam chowder was out of this world, and the pasta was really good. Def worth it."

"Great food (loved the crab sandwich and the chocolate tart). Beautiful views (especially if you sit on the upper deck. No wait: we were seated immediately even though the restaurant was busy. Drinks, food and dessert came out quick as well."