"Love this cafe... Wish we had one in Encinitas. This is where I get my favorite matcha, with the cold coconut foam."

"The Mango Mirage was absolutely delicious! I had to go back and ask how it was made—turns out they use real mango, purée it, and layer it on top of the cold foam. Alicia was incredibly hospitable and such a pleasure to talk to. The pesto and egg sandwich was just Soso, but it’s premade I assume through a vendor so I would not mark points off from cargo"

"The iced white mocha is really good—smooth, creamy, and just the right amount of sweet. It’s refreshing, satisfying, and an easy go-to when you want something that feels like a treat."

"Love this outdoor cafe space! Several specialty and old school choices for getting you caffeinated! The menu is vast. Acai bowls, desserts and baked goods too. I'm told the coffee beans are made in San Diego! Espresso, cold brew, latte and more! Smoothies with fresh fruits and granola, baked goods like muffins and lemon poppyseed bread. A great space to chill with your choices or get right back on the road. Plenty of free parking in the cul-de-sac parking lot. An easy, quick stop. You might think it's not there, but it is! Seating outside. Comfortable, clean and peaceful setting in an industrial park setting. I was here visiting in LaJolla and looked for a cafe on Waze and found this place. I hope you do too."

"Got the PB Solo, one of the craziest tasting coffees I’ve maybe ever had and it is delicious. I love peanut butter and never would’ve thought someone could mix it properly into a coffee drink. 10/10"