"I've been here before for a bachelorette party and it was amazing! Came back and sat at the bar with a friend and had some happy hour. Caccio a Pepe they even have gluten-free pasta you can substitute in which is delicious! I had a really good limoncello mojito (ask for extra mint!) my friend had the delicious looking tiramisu and giant Nonna's meatballs. There were a ton of people watching a football game while we were there. Very lively! Once they left it was a nice calm atmosphere. They also have a really beautiful patio in the back with lights and dogs are allowed. Next time I want to try the polenta with whipped mascarpone and ragu :) Would definitely recommend and come again!"

"My husband and I were recently there for their Sunday Mimosa bar. It was surprisingly better than expected! We received full glasses of Prosecco and then guided to the bar to add our goodies. We loved being able to add our own fruit & different juices. We also enjoyed a super delicious pizza! We were there early in the day so we weren't too hungry- which disappointed us because all the food looked amazing! Our waiter, Reggie, was super nice & made our visit! A definite MUST, when in San Diego!"

"A friend who lives in the area highly recommended Davanti, and it was a great choice. Even in January, we were able to sit outside comfortably thanks to the mild weather and a heater at the table. We ordered spritzes from the happy hour menu (pomegranate and elderberry), both light, crisp, and refreshing. I had the risotto carbonara, which was rich, creamy, and satisfying. Friendly service and a really enjoyable evening overall."

"Best Italian restaurant in little Italy! Our waiter was David S who knew the menu very well and every recommendation was spot on. Butter naught squash salad was the best salad I’ve ever had!!!!!!!!!! The cacio e Pepe wa good except the chicken was not as moist as I would expect. And they have 20% military discount!! WE WILL DEFINITELY COME BACK AND BEING OUR FRIENDS AND FAMILY!"

"My husband and I went for appetizers and drinks, we had calamari fritti and meatballs, husband had beers and I had a Paloma and a Margarita, I like fresh drinks more than sweet then the Paloma was better for me. The meatballs were kind of cold by the time we got them, taste wasn’t bad but I like hot food hot, the calamari was good. The service was very good, Alex was very kind and the atmosphere was nice."