"Morning Glory was a great restaurant to eat at during brunch hour. We were told at 10:30 that we would have to wait an hour for a party of two when in fact we waited until 12:15. Once inside you're greeted with a huge opening with a beautiful dining area/bar. The atmosphere of this restaurant is very much hipster meets Wicked. The food was worth the wait. My chicken and waffles has just the right amount of sweet and savory. Each bite of the chicken was delicious. My wife ordered the souffle pancakes. The souffle pancakes are literally like biting into cotton candy! Airy and sweet with a kick of butteriness. This restaurant works with Open Table so make that reservation ahead of time or you'll be waiting longer than expected as a walk in party."

"Morning Glory is that spot. From the moment we sat down, the vibe was welcoming and fun. Linda was amazing and took the time to walk us through the menu, which made everything feel even more exciting. Bri, our server, was super friendly and kept everything flowing perfectly. The food was next level. The Japanese soufflé pancakes were insanely fluffy and basically melted in our mouths—hands down a must-order. We paired that with peanut butter mocha lattes (so good and cozy) and a vanilla latte that was smooth and perfectly made. The standout dish was the Chilaquiles with birria, a sunny-side-up egg, and bone marrow. So rich, flavorful, and comforting—every bite was packed with flavor and felt super satisfying. Overall, Morning Glory just gets it: great food, great people, and an atmosphere that makes you want to stay awhile… and then come right back. Already planning our next visit. Highly recommend!"

"Finding the place is honestly the trickiest part. The restaurant is located on the second floor, up a flight of stairs, and the signage is not helpful at all, which can make it confusing on your first visit. Once you get upstairs though, everything quickly turns around. The hosts were warm and welcoming, and we ended up checking in and sitting at the bar. The bar seating is a bit tight, but Bre was an absolutely amazing host and made the experience feel comfortable and enjoyable despite the limited space. Super attentive, friendly, and genuinely pleasant throughout. The menu itself is a work of art, an intricate skull illustration surrounded by vivid pink florals and flowing handwritten accents on a black backdrop. Bold, edgy, and unforgettable. What we ordered: Soufflé pancakes with berries – incredibly light, fluffy, and perfectly sweet Lobster omelette – rich, flavorful, and well executed Crispy hash browns – golden, crunchy, and addictive A couple of coffees and freshly squeezed orange juice ( they happened to have fresh grapefruits for juicing as well) to round it out Overall, a fantastic brunch spot with excellent food and standout service. Clearer signage and slightly more breathing room at the bar would help, but the hospitality especially from Bre more than makes up for it. Definitely worth a visit when you’re in San Diego!!"

"Morning Glory delivered an experience that was nothing short of exceptional. From the moment we walked in, the atmosphere was lively and joyful, the aromas were absolutely heavenly, and the food was exquisite in every sense of the word. This visit was a very special date for my wife and me, and Thomas, the General Manager, made us feel like royalty. He truly rolled out the red carpet and set the tone for an unforgettable morning. His warmth, presence, and genuine care for the guest experience were remarkable. Our waitress, Portia (Porsche), was terrific—friendly, attentive, competent, and effortlessly personable. She struck that perfect balance of professionalism and warmth that makes you feel both well cared for and completely at ease. By the end of the meal, she felt more like a friend than a server. TJ, the man behind the appetizer cart setup, was also a standout and part of this same welcoming, upbeat dynamic that made the experience feel special rather than transactional. As a Bib Gourmand 2½-tire restaurant, the food is outstanding—as you’d expect. But food alone doesn’t make a memorable experience. People do. And Thomas, Portia, and TJ absolutely made this one. As a CFO and Director of Operations of a local law firm, I’ve spent the last 27 years looking for, hiring, and retaining quality people. These three were exceptional. Morning Glory is fortunate to have them, and we’re already looking forward to coming back. Highly, highly recommended."

"Morning Glory was one of those places that literally everyone—locals, Uber drivers, hotel staff—told me I absolutely had to visit. I went in kind of expecting a massive wait, but I was at the bar in like five minutes. Turns out this place is actually a two-and-a-half-star Michelin spot, which I only realized when I walked in and saw the plaque on the wall. The vibe is super cool—they’ve got hip-hop and pop playing, and I’m literally eating breakfast to Drake and Lil Wayne playing. The staff is awesome and on top of everything. I went with the soufflé pancakes, crispy scallop potatoes, and a pineapple mimosa. Honestly, everything was amazing. As someone who considers themselves a foodie, I can say this is easily one of the best breakfast spots I’ve ever been to, and I’d go back in a heartbeat. It’s that good."