"The food is a bit expensive, but the quality was excellent. The service was very professional and attentive, the space was clean and the food was delicious. What took my family and I by surprise was how delicious the avocado toast was. It seems like something that simple can only be so excellent, but every component elevated the dish to a point where I would consider it the very best avocado toast I’ve ever had."

"It was nice that we could have breakfast early (6:30 AM) because it was connected to the hotel. We were hungry early because of the 3-hour time difference. We couldn't help but be surprised when we ordered food. When we checked the receipt, there was an 18% service charge and an 11% food tax added on top. I felt that it was different in the city. However, the taste of the Avocado toast, California Shakshouka, chocolate croissant, and all the bagels we ordered satisfied our taste buds."

"Had the Eggs Benedict. I thought it was really tasty. Husband had the Union Jack sandwich. It was huge. Only negative might be the prices, which are fairly high."

"Didn’t feel welcome, not polite, even agressive ; but place looks good Even what you get for the price; super expensive, flat white looks to be the cheapest in town. Organize juice is not fresh and they charge 10$"

"Outrageously expensive & disappointing experience. 1 Large cappuccino and 1 avocado toast was $35!? We were waiting for 10mins for our avocado toast order. Do not waste your time here. The cappuccino was practically all steamed milk, could not taste the espresso. The avocados were barely ripe and tough to chew. The sourdough toast was the only good part of the meal. They advertise fresh squeezed juiced, that’s a lie. We saw the employees pouring from prepackaged cartons found at local grocery stores. They don’t even have a proper espresso machine, it’s those digitized premade machines found at hotel lobbies or high end dealerships. As we were leaving, we overheard the server stop one of the customers from refilling her water bottle from the complementary water pitcher they had set out. The server said the complementary water is only for the restaurant and if they wanted bottle water they should purchase it at the counter. Overall it was unreasonably priced for the quality and a complete waste of time."