"TLDR: 4.5 stars, friendly service and good drinks but some issues with layout and lighting The drinks were great and not too sweet, the servers and boss are super friendly. My small feedback is about the plates and the lighting. The plates are huge compared to the cake and it takes up the whole table space almost to the point where the cups don’t fit. Also the lights are pointed directly at the seats, which makes the light blinding."

"This spot holds a special place in my heart 💛 My family is in the Indonesian coffee business, so when I discovered this café, run by an Indonesian owner serving beans from different regions of Indonesia, I knew it would become my go-to. I come here all the time. the coffee is absolutely delicious. I usually get the tubruk, a traditional, strong Indonesian brew ☕️, which I love. The owner, Adi, and I have become friends over time, and we always have great chats. They also host fun events, like Indonesian Independence Day celebrations 🇮🇩 and show up at the SF Coffee Festival, so follow their social media to keep up with the latest happenings. The interior is adorable, full of Indonesian elements, bamboo, and art 🎨. They work with social groups back in Indonesia, and part of their profits supports initiatives there. This is truly a must-visit in San Francisco. You won’t be disappointed! 🌟"

"Kopiku is such a gem if you’re craving real Indonesian coffee flavors! The drinks are bold and rich, whether you go for a classic Pandan Latte. The vibe is relaxed and welcoming, making it perfect for hanging out or catching up with friends. I also love that they use authentic beans and sweeteners, so you really feel transported back to Indonesia. Pairing the coffee with their light snacks makes the experience even better. A must-visit spot if you want something different from the usual coffee shop routine!"

"As a Pandan lover, this place is a must! The flavor, taste and smell were perfection with the coffee. Sponge cake was amazing. It looks okay but the texture was lighter than I thought. Moreover, It’s not too sweet. Perfect pairing! The store was tiny and a little crowded but the line flow fast."

"I loved the seasonal ginger drink with corn milk and just one shot of espresso. They couldn’t do decaf espresso but The barista was super nice and suggested I do just one shot instead of two. Also, every time someone asked for oat milk she let them know that their regular milk was lactose free and they all wanted that instead! It seemed to be a favorite of locals including a fire fighting squad."