"Bring on the seeds!!! The pumpkin seeds pop on this delicious bread. Why no pictures of the country bread, it was eaten too quickly!!! Right??? This is the perfect neighborhood Bakehouse and if you are at UCSF Mission Bay for a procedure or the children’s hospital, this is a 6 minute walk and well worth the effort. Theo shared a morning bun with the family who enjoyed it. The coffee was equally hitting!"

"Hard to find parking but the pastries are incredible!!! Big fan of the spicy potato burek, pistachio blackberry croissant (a bit sweet but still amazing), and their pull apart savoury bread. Service is always pretty quick considering there’s a line every time I’ve been."

"Love Neighbor Bakehouse. The Ginger pull apart is amazing. It’s not too strong (Ginger-wise), and the layers of flaky chunks are perfection. If you haven’t tried their sausage roll, definitely give it a go, it is *delicious.* The first time I tried it I was honestly in a state of awe- I didn’t know which flavors were coming from where, or how it was so good. It’s super rich, not something I can eat very often, definitely a treat. Their breads are also excellent. Well baked, good craftsmanship. They also make some unique pastries, one with pork belly I think, which is also very rich. Pork belly on top of a croissant! I haven’t tried their curry pastry yet but it’s on my list. They are also a company who contributes to the community - I believe they either donate leftover baked goods to a local charitable organization/nonprofit and or make extra for that organization. Companies who take the extra steps to donate leftovers always win extra points in my book. My guess is that it would be easier for them to simply throw things away, but they package things up and send them to other people who will enjoy them."

"We came here on a weekend afternoon. There was still plenty of bread inside! The server is friendly! Once you walk in, you will smell the sweetness of the bread and it is amazing. I got the ginger pull apart, the raspberry pistachios croissant, mushroom tart and the cream. They are all unique and good! Recommended!"

"We stopped by Neighbor Bakehouse on a Sunday at 8 am. There was plenty of street parking available. As we were walking to get in line (3 parties in front of us), 2 employees rudely pushed past us on the sidewalk. It was clear they were late as the bakery was supposed to open at 8 am but did not open until 8:15 am. We got the char siu croissant, ube croissant, pistachio blackberry croissant, and ginger pull apart. The char sui croissant is more like a Danish but a good alternative for people who like savory pastries. The ube croissant was ok - although the interior was pretty, I thought the ube flavor was lacking. The pistachio blackberry croissant has a nice tartness from the blackberry filling. The ginger pull apart was very unique and delicious - I really like ginger flavored things so I enjoyed it (this is more like real ginger flavor and not gingerbread). I would get all the pastries again except the ube croissant. Overall, I enjoyed the pastries but I think B Patisserie and Arsicault are still my favorite bakeries."