"Definitely one of the best creole restaurants in the bay, and probably the best one in SF in my opinion. The selection was great, I couldn’t decide what to order so I ordered everything: fried chicken plate with collard greens & mashed potatoes, chicken sandwich, soft shell crab, fried okra, and mini cornbread. The breading on everything fried was light and flavorful. I was esp surprised by how large the portion of soft shell crab, there was 3 per order! Collard greens were juicy, chicken tender, I’m already excited to go back again to try their other dishes!"

"Food here was great and the customer service was even better! I opted for the chicken & andouille sausage jambalaya with a side of garlic bread which was delicious and full of big chunks of chicken. The garlic bread was light, full of flavor and the swamp water ice tea was refreshing. The young lady that took care of me was very attentive and exceptionally nice. The atmosphere was really peaceful and pleasant in a nice neighborhood."

"Solid Southern food in my neighborhood. I got fried chicken. Take about 20 mins but the chicken is freshly fried piping hot. The collard greens and mashed potato are good too. My friend got the burger and it looks amazing as well: thick patty and generous load of fries and the special sauce. I would love to try more traditional southern food like jambalaya next time!"

"The seafood jambalaya was very impressive, and the garden salad was one of the best over ever had. The waitress was lovely too, and the whole experience was fantastic. Definitely give it a try."

"We showed up not really knowing what to expect, and it totally surprised us! The food was really good — full of that rich Creole flavor. The place has a super casual vibe, and everyone was so friendly. Definitely worth a visit!"