"Great vibes both on the patio and inside - we got seated rather quickly at a hightop on Saturday night, party of 2. Food was familiar but with a twist. Easy parking in the paid parking structure. In an energetic area and a good option if you’re entertaining guests. Would go back again and try more items off the menu."

"First timer to Trevor's at the Tracks. We sat in the patio to hear the live music which was wonderful. Patio has retrackable covers and umbrellas to block direct sunlight. We had a cab bottle from their CA wine list. I was unfamiliar with any labels but tastes were offered and tried two and chose one. Our entrees were the brussel sprout starter and the grilled salmon with veg chopped hash and cauliflower puree. Both were Amazing and the cab went surprisingly well with flavors. We had the starter served with the entree to give flavor balance, it worked! Service was efficient and wine glasses were refilled by service when observed low. We met Trevor the owner just by hapchance not that we knew him but recognized him from restaurant's good reputation. He is a humble owner and was working doing meanial staff jobs like sweeping and moving umbrellas. No arrogance here. Perfectly comfortable dining experience and highly recommended! *****"

"1/4/26: Came back the second time with some friends. 1. Pear Favor cocktail: 4/5 - great, well balanced with flavors, sweetness and citrusy. I would prefer some spicy. 2. Cob Salad: 3.5/5 - good but lacked of flavors. The dressing was so bland, needs acidity, salt and pepper. Otherwise, it would be terrific. 3. Burger: 3.5/5 - good but I missed the umami, lacked of the charred smoky flavor. 4. Thai curry dish: 2.5/5 - ok, too sour and abit salty. The acidity overpowered everything else. The service was good."

"Such a quaint area and ambiance. I recommend it as a cool experience to all. The flatbread I had was yummy. My friend has the short rib Bahn mi. I had the spicy Sicilian flatbread and it was great, the only comment I have is that one side of it was darkened crispy crust and the other side was perfectly cooked. Other than that it was a great experience."

"The food was absolutely amazing here! We tried the karate chip chicken salad and a chicken sandwich, along with the tropical cobbler for desserts. There was a moderate to long wait probably because it was a Labor Day weekend, but it was absolutely worth it! They were even kind enough to serve a patty for our dog! Adding to the ambiance was the live music that just made the experience even better. We'll certainly be visiting this place again!"