"My favorite cafe in the area serving phenomenal cream puffs and coffee. We’re very picky about the way our coffee is made and it’s done really well every time we’re here. Best cream puffs in the Bay Area, highly recommend. The space has lots of seating, indoors and outdoors. There’s a secondary space next door to the service area with tables and chairs for working. Lots of ceramic pieces on display in the gallery. Plugs are available if you sit near one. It can get busy on weekends, but the traffic comes and goes. Service is great, staff are very nice. Easy access to restrooms and parking."

"I liked the atmosphere of this café and its location is nice. However, the presentation lacked attention to detail. The espresso was served without a spoon, and the sparkling water came in a paper cup. I also came specifically for the affogato and was surprised to find out they no longer offer it. That said, the staff were wonderful. I especially appreciated the barista who prepared my second drink — she took care with the latte art after noticing I pay attention to details, even though she mentioned it would be more difficult with oat milk instead of regular milk. Despite the presentation issue, I will definitely come back. It’s still worth revisiting."

"Boosting the stars on this place — they deserve more! Service was quick and friendly. Super cute ambiance, great vibes on a Saturday morning. :) I had the spinach feta pastry (simple and delicious) and my partner had the GF rose pistachio cake… yum! Such a uniquely flavored treat for breakfast. The baristas clearly know what they’re doing; my cappuccino was perfectly crafted and the Gesha pour over was *muah* chefs kiss!"

"I came here to meet up with a friend, and it turned out to be a great spot. The place is cozy and everything feels well thought out. We asked the staff for a recommendation and tried the charcoal coffee. It was rich, not too sweet, and really smooth. The flavor was unique and easy to enjoy. The staff were super friendly and helpful, which made the experience even better. I also tried matcha granola for the first time in my life. I had it hot, and it was surprisingly good. Warm, earthy, and just the right texture. They also have a lot of beautifully presented pastries, and I asked for something not too sweet just the right balance. There are other light breakfast options too, like wakota toast and some vegan dishes, which all tasted great and felt healthy. The only downside is that it gets really crowded on weekends. We had to wait quite a while for a seat, and after we sat down, others were already waiting for our table. There’s a good amount of seating quiet corners for working, a central area, and a little outdoor patio but still, weekends are busy. It was also a bit noisy outside because of a bunch of motorcyclists riding through the usually quiet town. Definitely not the café’s fault, just one of those “welcome to America” moments. It’s a such cool and chill place for coffee, conversation, working, or just having some time alone."

"Wonderful start to my day. One of the more elegant and relaxing cafes in the bay. Cappuccino hit the spot. First time tasting a charcoal latte. It was surprisingly tasty and gorgeous looking. Will be sure to visit again."