
What People Are Saying
from Google"Love this place! Yummy food, great service, and bright/simple atmosphere. The chicken & waffles w/ gravy (& side of hot honey syrup) was fantastic! Bacon flight was tasty. Our fall drinks were strong but delicious, so be careful. We will be back for the Shrimp & “Don’t Call It Grits” and the Sandos."
"The menu here features the standard range of breakfast items, but many variations with their own twist such as Tiramisu pancakes or the bacon flight which separates this from similar places. The avocado toast was very good especially the bit of pickled onion. They also feature several versions of bloody Marys and mimosas. Service was fast and friendly. I felt welcomed. The place is pleasant with tables and some counter seating at the bar. The music was fairly loud covering the sound of the Formula One race which was showing on the TV. Parking is adequate especially if you're there around opening. Access is easiest if you're northbound on Broadway."
"Bacon is hands-down our favorite brunch spot. The food is consistently amazing (yes, the bacon lives up to the name), but what really makes the experience special is the service. Armando (as well as all the rest of the staff) went above and beyond—friendly, attentive, and genuinely made us feel welcome without ever hovering. He kept everything running smoothly and added to the fun, relaxed vibe that keeps us coming back. Great food, great atmosphere, and outstanding service."
"Probably the worst meal I’ve had and I’m not that picky. I don’t eat at chain restaurants but I would have preferred IHOP. The shrimp and polenta was a salty soup with a tiny polenta cake hidden under a weird broth. The chicken and waffles my husband had was an over breaded slice of deli meat with a weird salty gravy. I took 2 bites of the shrimp & polenta and sent it back and they took half of the meal off the bill. For the worst brunch we’ve ever had we spent over $70 for 2 people. Do not recommend."
"Service was excellent, and so was the atmosphere. The staff was very friendly. Food was a waste of time. The bacon was the only thing worth it. I paid 20 dollars for only four halves of hard French toast. 2nd meal we ordered made my girl sick. The egg, avocado, and bread mean. Nothing was cooked properly. Fries had huge chunks of salt plus seasoning salt on them. I couldn't even eat them. The only positive point was the bacon is fantastic. I would come back and only order bacon."
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