"Reunion Bread continues to be one of my go-to bakeries in Denver, and this visit really delivered. They recently collaborated with Riot BBQ on empanadas, offering pork, chicken, and fish. I tried all three and each one was well executed. The fillings were flavorful, the pastry was done right, and none of them felt like an afterthought. It was a fun collaboration and absolutely worth checking out. We also grabbed some of their usual pastries and they reminded me why I keep coming back. The guava and cheese was rich without being heavy, the natas were excellent, the golfeado was comforting and familiar, and the lemon cream puff was light and not overly sweet. Reunion Bread is consistent, thoughtful, and reliable. Whether it’s a special collaboration or their everyday offerings, the quality is always there. Definitely a spot I’ll keep returning to."

"Everything is baked very fresh. Their croissants are delicious, but the Golfeados are heavenly. 👌🏻 The wait was a bit long though, but that’s because they make everything fresh so I’m not really complaining. 🙌🏻"

"Best bakery in Denver by far. Pastries are so fresh that they are usually warm straight from the oven. Worth going out of the way for, just be prepared to sometimes wait in line for half an hour. Highly recommend trying the Venezuelan sticky bun."

"The pastries were unreal but I think our overall experience was truly made extraordinary because of the hospitality we were shown. We were given samples and courteous service and truly just felt like a gift to devour such a labor of love, wonderful, and the amount of times I dream of the fresh churro, chocolate and almond croissants 🤤"

"I just came back from 🇪🇺 last week, and I was literally complaining last weekend that the bread quality isn’t the same in 🇺🇸. Well, the quality of this sourdough is on par with some of the better ones I’ve had in the EU and the best I’ve had stateside. It had the right density and moistness — and the flavor was 😋. Solid! Bravo Zulu Reunion bakers 🙃."