
What People Are Saying
from Google & Yelp"Wonderful atmosphere and service. Visiting from out of town and will definitely make sure to come back next time to try other pasties. Chris was very helpful in choosing! Seriously you have to stop here if in Tennyson area"
"Worth every penny. I picked up a southern pasty and I’m going to need a nap. There is so much flavor in the crust and the filling. A wonderful token of childhood joy for breakfast before I run errands. The shop is nice, staff are lovely, and there’s always parking somewhere within a black. Go visit!"
"Oh wow this place is delicious. I've been wanting to try them for years and I don't know why I waited so long! I lived in England for a short period of time and Patsy's were my favorite in the go snack/meal. The Stout & Shepard are both amazing. The Stout is Steak and Gorgonzola in a flaky pastry. The Shepard is basically a handheld Shepherd's pie! I'll be back soon to try the rest of them as well as their breakfast options!"
"My bf tried the food and said it was great. But as a barista i'm shocked at how good their drip is. I usually avoid grabbing coffee from places like this, but i'm honestly really impressed. their roaster does an amazing job"
"Discovered this place when exploring the area. Lots of different options of pastries to try. Sweet or savory? Hot and ready to eat to frozen to take home for baking later. I got a large variety of frozen. I was offered buy nine and get one free and with the variety of savory ones, that was easy to get almost one of everything. The saleswoman even through in a frozen dessert afterwards. Each are wrapped with name and baking instructions. They say 30-40 minutes but after trying first at 35 I did 40 for all of the savory and they were perfect. The breakout on was the lamb that must have been one of the monthly specials since it wasn’t listed on the menu online. Too bad I couldn’t find anything saying what the monthly special is either on their website or their Instagram so call before you order online I guess. Also the breakfast ones that are frozen only were also really good. The only one that didn’t take and bake well was the dessert. That one burned a bit so maybe try less time in oven, lower temperature or combination of both or just buy there and reheat in an air fryer or toaster oven."
"I was visiting for business and stumbled upon this place. I knew I had to go in because my great grandmother would make pasty for us growing up. The miner,..."
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