"First time visit. We live far away but next time I am in Hartford I will look to see if FxF will be open. We made a reservation. Food tasted good. The staff were welcoming, friendly and professional. We ate in the front dining area which stayed warm despite being where the entry door is."

"This spot has been on my list for a while, and I finally had the chance to stop by — totally worth the wait! From start to finish, everything was phenomenal and exceeded my expectations. I came in for a quick lunch break that I honestly didn’t want to end. The dry rub (highly recommended by our wonderful server, Dayanara) was a perfect 10/10 — full of flavor and cooked to perfection. The truffle mayo deserves its own fan club, and the passionfruit mimosa? Absolutely the highlight of my day — refreshing, balanced, and just the right touch of sweetness. The atmosphere was welcoming, the service attentive, and the food outstanding. I’m already planning a Part 2 visit because there’s no way I’m stopping at just one experience here!"

"Fire by Forge is a really solid spot with great food and a lively atmosphere. The menu has plenty of tasty options, and everything we tried was flavorful and well-prepared. The service was friendly and attentive, which made the experience even better. One thing to keep in mind — I believe an 18% or 19% tip is always included in the bill, so just be aware of that when you’re checking out. Overall, a very enjoyable dining experience and worth visiting!"

"This is a really interesting place and has a beautiful propose for society check website if you want to know more. The food is made from scratch and it is pretty good, menu is not big but im pretty sure that you'll find something that you like. I ordered the burrito and the roll, both of them were pretty good. I do recommend visiting this place 100%"

"Fire by Forge catered our wedding reception for 80 people some weeks ago at the Farm at Carter Hill. From beginning to end, everyone we dealt with there was personable, efficient, accommodating, and very professional. They offered a large selection, including vegan and gluten free options to accommodate all of our friends. We chose the Pork Tenderloin, Salmon, and Vegetable Ravioli dishes and received many rave reviews from our friends for each. They even provided both chocolate chip cookies and gluten free brownies. We chose square disposable wooden plates for our even –an eco option that was well received by our guests. At the reception, they set up in the very limited space we had for them, with no drama. They also set up the tables with a variety of delicious fresh bread, butter crocks, glass salt and pepper shakers, water carafes, and glasses. At the last minute, right before serving, we needed to add another table –they worked with the Farm to make it happen immediately and quietly. Their take down and clean up was quick and flawless. Really, we can’t say enough good about these guys. See the photos."