"Enjoyed a hearty meal after a visit of the glass house and the shrimp pasta is quite satisfying with fresh ingredients and layered flavors."

"From the moment you walk through the twinkling archway, and are warmly greeted, this is a first class dining experience. The Humboldt Fog goats cheese with mushrooms and shallots on toast is our go-to app. Do not visit without trying the Crab Bisque - it so delicious that we ended up ordering a couple of quarts to go. A special on the menu was the Duck Quesadilla with cherries and I am already craving it again. My husband's steak was delicious. We always forget to take any pictures because we are too busy devouring the food. I wish they would go on Opentable or Resy, but even calling them up to make a reservation is old school charming, just like Chef Robert and Lucia."

"Farmer's Table is a favorite in our family. We go there often and know the chef and many of the other staff. The food is delicious, the specials are interesting, and the quality is consistent."

"I absolutely like the concept of "farm to plate". I'm a 'healthy eater' and this restaurant has given me nothing but the best. Lucia is the best- absolutely nice on phone and very pleasant in person"

"The food is amazing. The staff is extremely friendly. The ambiance is lovely. One of the best spots in New Canaan."