
About Geronimo Tequila Bar and Southwest Grill - New Haven
Southwestern fare paired with lots of tequilas in a buzzy, low-lit hive with porch dining.
What People Are Saying
from Google"The restaurant was spacious, spanning two levels, with a dark and intimate ambiance—perfect for a get-together or small gathering. We had a couple of margaritas, which were well-balanced with great flavor and just the right amount of alcohol. My favorite dish was the loaded nachos—super filling and easily fed our party of four, especially alongside the small plates we ordered, which were also delicious."
"I judge restaurants from the restrooms to the table and the decor, the design is flawless. The manager came out and greeted us when we first arrived & while we were dining to make sure we had that WOW experience. When it came to the food and drinks… OMG. Will not want you to leave anything on your plate. Great place for family, date or even solo travel. I would advise to bring a date, that way you can enjoy the atmosphere together."
"I stopped by for their restaurant week dinner menu, I had the octopus, hanger steak, a tequila-misu. My server Hugo was great, I just wish he warned me my first and second course had potatoes 😂… I got way too full. I tried the Santa-fe margarita, love prickly pear. The food was good, nice environment, and would recommend for someone looking for a decent meal."
"Loved the experience here! Starting off when walking in, really nice welcoming staff! Vibes/decorations are more of Medieval era and very cozy so if you're into this kind of architecture, you'd like it! Food is great, well seasoned, and perfectly cooked! Chicken tacos were great and also their famous tableside guacamole is top notch which highly recommend as an app with a little nice show as they'd be making it on the spot!"
"The vibe was super lively (a little loud, but fun), and the tequila list is seriously huge — like 500+ options. I tried the tableside guac and carne asada tacos, both really solid.They serve Southwestern food — think tacos, burritos, chile rellenos, and lots of bold, spicy flavors."