"First visit here. I got the mushroom quiche, which was a nice size, however needed salt. Two brownies which was okay. The young lady closed the box where the side flaps closed on top of the Brownie and ruined the icing. One was a gift. The young lady was not very friendly. She would whisper to her coworker, look at us and start laughing. She had a hard time hearing us and just wasn't helpful with explaining things. Her coworker was more pleasant. I also got a strawberry/kiwi tart. It was also a gift, so will post again after I hear about it."

"What a wonderful bakery. There are many beautiful pastries to choose from and also all types of sandwiches. My latte was very good. They squeeze oranges to make fresh juice right in front of you, so I got a juice as well.There is both outside and indoor seating."

"The bakery serves Julius Meinl coffee which is Austria's best coffee. The pastries, however taste very commercial and tge server does not properly know the ingredients of tge product. He assured me that the tangerine pastry has custard and not almond paste. It actually had a very strong taste of artificial almond extract. The bakery has some inside as well as patio seating. All 3 pastries were very average and disappointing"

"Busy place fresh baked bread! Very good italian salami in my panini. Next time i am trying the coffee! Looks delicious! Waiting line Cause Lunch Time - Peak time. Around 5-10min"

"The greatest after church coffee and lunch spot. The Prosciutto sammy never disappoints and we’ve been rotating pastries. I always get the Gran Cappuccino and it gets me where I need to go. We’ve also tried the chicken pesto, Quiche, blueberry tart and it’s all been heavenly. Gran Forno has literally made us more religious. Ever since we started using Gran Forno as our Sunday reward our attendance at mass has increased exponentially. You could say this place has played a role in saving our souls. I could not recommend it more highly!"