"I loved this place. Such an excellent vibe. Enjoyed the service from our waiter, very friendly and attentive. We had a great time. The food was just delicious and presentation outstanding. Go for happy hour! We look forward going there again."

"Goat cheese balls, steak and eggs and carrot cake! All fabulous! Service was spectacular!"

"We were seated right away. Simone was very attentive and quickly brought us menus and waters. We tried a couple caramel apple old fashions which were thankfully not overly sweet. We started with some short ribs sliders and pistachio crusted goat cheese balls followed by the NY strip and truffle gnocchi with chicken. Everything was fresh and well seasoned and the portion sizes were generous. I would definitely go back when I'm in the area."

"My daughter and I were looking for a place to eat on the 24th (Christmas eve). She suggested Prospect AT 5 Points. We never been there, so we didn't know what to expect. We took our chances and no regrets!!! What an amazing restaurant. Everything was outstanding!! My daughter and i started with the Ceasar salad and best we ever had! Then we ordered the Seard Salmon and the Italian sausage, mushrooms pastas, they were both amazing!! Very tasty and well prepared. We will definitely be back for more and definitely recommend to anyone."

"Prospect Five Points, where have you been all my life?! I'm 50, and for the first time ever, a server asked me how I wanted my salmon cooked - rare, medium rare, or medium! Salmon, not a steak! I mean, what sorcery is this?! I've been suffering through dry, overcooked salmon for decades, and then you come along and blow my mind! And let me tell you, that rare salmon was perfection incarnate - juicy, tender, and absolutely divine. But wait, there's more! And don't even get me started on the salad - a symphony of flavors, with arugula dancing in a delightful vinaigrette and pickled onions that defied recognition (in the best way possible). The homemade key lime pie deserves its own novel - the balance of lemon and sugar is pure magic. Not too sweet, not too sour, just... just... _chef's kiss_. I'm struggling to finish this review because I just want to go back and eat everything again. Five stars, ten stars, a million stars - Prospect Five Points, you've ruined me for all other restaurants!"