"La Natural is a Michelin-recognized gem located in Little River, offering a calm and inviting atmosphere that’s perfect for a relaxed night out… whether it’s a date or an evening catching up with friends. Their pizzas are truly the star of the menu. You cannot leave without trying the Tomato Sauce & Burrata pizza… and trust me, it’s best enjoyed with your hands! My absolute favorite dish of the night was the roasted squash with burnt scallions and ras el hanout—a beautifully balanced plate full of flavor. To end on a sweet note, the tiramisu is an incredible choice, though the passion fruit panna cotta definitely gives it competition for the spotlight. On top of the great food, the staff is warm, attentive, and genuinely welcoming, which makes the whole experience even better. Highly recommended for anyone looking for excellent food, great vibes, and a memorable dining experience."

"La Natural, Miami What a gem. La Natural may look simple and unpretentious, but every dish here bursts with creativity and flavor. We tried the mortadella pizza and the white pizza with mushrooms — both baked to perfection, light, and full of character. The caramelized onions with tahini and Cantabrian anchovies over papaya was an unexpected highlight — a daring mix that actually works beautifully. The maracuyá pannacotta was the perfect ending: fresh, tropical, and silky smooth. Service was friendly and attentive without being overbearing, and the relaxed atmosphere made the whole experience feel effortless. A humble spot with the soul of a true culinary destination. Highly recommended."

"This is an interesting place. And I am not sure if I fully formed my opinion about it. Food: different. Delicious & different. Delicious to a specific taste. Not traditional flavours combined together. To my taste - something was missing in my salad, like an additional element - it was fusionly simple but too simple at the same time. The middle of the Bread loaf was a bit undercooked. Sourdough speaks for itself - you need to like it. Sourdough pizza - was very well done - great sauce & cheese, perfectly cooked, though, for the future I am not gonna go with this type of selection. And dessert - perfect. I was thrilled. Atmosphere: The place is cute! It is like a cute little island, but I was extremely annoyed with the trains. If you are going there with little children, you should know it is very loud. And it is not a matter of a few seconds - these are long cargo trains. Service: It was an ok service. Nothing special, nothing extraordinary. Overall - for the bill we paid which was somewhere around 120, I can't say that I got an exciting experience, it was just ok."

"If I could give this cute vibey spot an 11, I would. All around incredible experience from the service to the delicious bites and impeccable ambiance. We ordered the anchovies, sourdough with eggplant spread, the pecorino pie & the passion fruit panna cotta. We were practically licking the bowls & sweeping up the crumbs of everything. Also LOVE the natural wines. Started with a Lambrusco & finished with a Reisling. All vibrant & a little funky. Definitely try this spot out."

"blown away by our meal here. while the menu focuses on the incredible sourdough pizza (tangy perfection!), the veggie focused small plates using Miami ingredients were the main stars of the show. really creative + thoughtful dishes, like the namwah (baby bananas) caramelized with panela and served with straciatella, Calabrian chili oil and lime zest. absolute heaven (could be dessert!) and a MUST if you see it on the menu. for the pizza, just remember that a little char on the crust is par for the course … this is not made in a traditional oven! shout out to jay the somm who went above and beyond :)"