"I was in town for a wedding. Pensacola also happens to be my home town. And I wanted to find a nice breakfast one day. I hopped online to do some quick research, and found this place. Definitely new since I left home. I was interested. Ambiance was wonderful. A good amount of seating with each sitting spot feelings mildly secluded, which is nice. No one wants their coffee shop gossip being overheard. And when you walk in, you're first greeted with that classic glass case of available pastries and goodies. It was hard to not just order one of each item. Service was nice. It was counter service, and they bring your order right to your table. Can't ask for better service than that. Nice folks, good small talk. And the food, it was delightful. We got a couple of fancy coffee drinks, which were well-flavored, not too sweet, and the iced one was presented in a mason jar. Classic. We also shared like four food items. The pull-apart monkey bread was sweet and dense and delicious. Don't order this if you're alone. You'll need help to finish it. Got a creme filled pull pastry thing. That was nice. Flakes for days. This was no rough puff. For the chocolate croissant, also known as a pain au chocolat. Again, very flakey, very buttery, the perfect touch of sweet chocolate. And a savory, massive scone. Bacon and chives, I think. Also very good. Crumbly. Overall, I was very surprised. There certainly wasn't anywhere like this in Pensacola when I lived here. This place is a quality bakery that could easily be found in a medium-sized city. I was so pleased and will definitely come back."

"Just wow-licious, So the PB cookie is what PB cookies used to taste like, mouth watering fabulous, full PB flavor. Chicken salad sammy with potatoes is such a lovely mix of bursting flavors. I wouldn't normally try this but I stepped out of my normal and I am so glad I did so. The location is great, has outdoor seating. Was a bit of a wait for my to go order but well worth the wait. Price point is a little high so will only go for special occasion. GO SUPPORT!"

"This little bakery is adorable. It’s got a cozy atmosphere and the people are so incredibly lovely. I had their seasonal pumpkin tiramisu latte and it was very good! They even had decaf which is perfect for me due to my health condition. The blueberry cheese danish was Crunchy but chewy. It had the right amount of sweetness and the blueberries they used were to die for."

"Everyone, and everything was outstanding. I ordered a red velvet cake, and it's the best we've ever had. I was an 8 inch round cake, and about 8 inches tall, we could barely eat a sliver of it and passed it out to our neighbors. Everyone loved it. Kudos to Craft Gourmet Bakery, great job!"

"I adore this place. It’s a local favorite. Very busy, little pricey, perfect bakery. I wish more bakery’s were this style with fresh breads, pastries and seasonal flavors. But also a very local vibe, the chef is so sweet, and the style runs like an efficient machine. We waited a bit for food, and were impressed with the people watching and the efficiency and quality of the staff, you can tell they ALL do their best. Thank you for serving Pensacola💕"