"First time here and this will be my new daily spot! The service was A+ The atmosphere was nice. Comfy chairs, outside seating but I sat at the bar top which has multiple outlets for people to sit and work on laptops. I had a cafe con leche and pandebono both made to perfection! The restroom was super clean and smelled amazing! Loved everything about Cafe Dolce Amore!"

"I went there to get some coffee and decided to try their Cuban sandwich… I ordered 2 capuchinos coffee and one Cuban sandwich. It takes almost 30 minutes to make it. I have to order it to take out because it was so much time waiting for it! It was only 1 costumer apart me, so that disappointed me. Otherwise, the service was very gentle, the coffee was great, and the atmosphere was nice too."

"Cafe con leche was probably the best I’ve ever had, would like it hotter but it was chefs kiss….. the pistachio Dubai croissant was a miss for me- the croissant was amazing itself , toasty and tasty… the filling lacked a lot… the environment I felt was perfect outside-to people watch and sip a delicious beverage-"

"Absolutely love this hole in the wall!!!!! Everything is delicious and the service is outstanding. We needed a great place like this one on Port Saint Lucie. The best flavors of Colombia and Dominican Republic. Highly recommended!!"

"Hidden Gem Alert: Café Dolce Amore! What a fantastic little find! Café Dolce Amore is a charming small business with cozy indoor counter seating and a few lovely outdoor tables--perfect for a casual bite or coffee break. They specialize in Colombian pastries and breads, and let me tell you, everything tastes like it was made with love. We ordered the Bandeja Paisa, and it did not disappoint. The meat was tender, flavorful, and clearly high-quality. The arepa was freshly made, warm, and delicious--just like home cooking. A major shoutout to Franco, the barista, who is truly the heart of this place. He's friendly, incredibly knowledgeable, and makes a perfect cappuccino--beautifully balanced and smooth. We finished with an alfajor for dessert, and it was the cherry on top: soft, sweet, and melt-in-your-mouth. I will definitely be back. Do yourself a favor and stop in to see what specials they're cooking up--you won't regret it!"