"This is a perfect example of a hole in the wall restaurant-Bakery with absolutely amazing food and a welcoming atmosphere. Everything and I mean everything is delicious. The French Pastries, the French Baguettes, the lite, flaky, Buttery Croissants and my favorite the fresh baked Sourdough Bread. Everything about this place is amazing, but the one thing that stands out the most is the quality of the products. For as long as I remember I would avoid eating bread because I would feel fatigued or even sick after eating it. But, I can eat some of the Sourdough Bread every day and it actually improves how I feel on a daily basis. This can only be because they use high quality ingredients that are likely from France. I would highly recommend that everyone go and give this place a try. Please just be sure to save some Sourdough Bread for me..."

"Bonnin’s Bakery is a genuine French bakery. No fake marketing. This place is legit. Owned by real French people. The best pistachio croissant I’ve ever had. The crepes are amazing, the hazelnut spread they make is out of this world. What an amazing little gem this is! My French girlfriend approves!"

"Definitely worth a visit. The chicken salad croissant was excellent. It was the best croissant I have ever experienced. The baguette was excellent, crunchy outside and soft sour dough inside. Nice to have some authenticity in a restaurant rather than the usual Sysco menu that 90% cook from. We will return again. Cost for 2 with a tip was $17. This is better than normal awful fast food."

"I had a great experience visiting this location! The staff were very friendly and helpful! Everything I’ve tried from here was very delicious as the atmosphere here was authentic! I highly recommend stopping by if you’re in the area!"

"First time visit, and all I can say is wow. This isn't the first French bakery I've been to, but I'm confident it's the best in the Atlanta area. Quiche lorraine was perfect and as others have stated, mouth-watering. If you like quiche, you NEED to come here. Strawberry croissant, raspberry maccaroon, napoleon and focaccia bread have all been consumed and we went like 4 or 5 hours ago. Lol. The sweets don't have too much sugar- something the French have perfected. And you taste the quality ingredients as well. There's plenty of room to sit and enjoy your meal, and the staff is friendly and helpful. Clean and delicious smelling as you enter, there is no reason to go anywhere else for French baked goods. They have and fully deserve the 5 star Google rating. Bravo! 🙌"