"We wanted to try pie and Pie Bar was the perfect place for it. Winter’s selection of pies had more than 5 options, hubby went for the peanut butter pie and I got the chocolate cream, both were amazing 🤩 Of course, coffee had to come along in this cold and misty morning. It was strong and hot 🥰 Atmosphere was pleasant. Music was not too loud, we were able to have a conversation without yelling. Service was on point. They also have frozen pies and pie crust so you can bake them at home. We will be back for more."

"Overall, good pie! They seem to have a smaller selection that is rotated seasonally, so if you’re in the mood for a very specific pie, you might be out of luck. Slice was $5.50 each, a little bit high considering the slices were a little small, but they were very filling! We got slices of key lime and midnight snack. Midnight Snack was good, I liked how it was a little salty, very rich and very filling. The key lime was also a solid rendition of the classic. I could have used another dollop of whipped cream on the key lime, but that’s a personal preference. Overall, if I’m ever out around Marietta square and want a slice of pie, I’ll be back, but wouldn’t go out of my way to visit."

"The place is located in Marietta Square, super small but very cozy. It is almost hidden on the corner of a little street. But it is worth it. The pies are delicious, the service was very good, the atmosphere is very nice, there are tables outside too. And you can buy frozen pies to make at home."

"UPDATE 20250613: Added a picture of the apple streusel from the Pie Bar. This time it was served chilled. It was another pleasant visit. As a side note, while the environment is intimate and conducive to hostesses and patrons being on a first name basis, I think it is totally unnecessary for a hostess to ask one for a first name for their order, especially if one has worked up to being a regular. I don't think the traffic volume warrants such. And I'm not hearing first names at any other time or with other patrons, and I certainly wasn't asked this the first two times. (But then it has been different days and different hostesses at this point.) -- It was a fine coffee break and writing session at the Marietta Pie Bar this afternoon. On this second visit, I sat inside and acquainted myself with a slice of their apple streusel pie. The slice of pie was ho-hum, due its soggy nature and heating. It bared the consistency of home bake, to which I had expected pie a cut above homemade; or rather, homemade worthy of the price point(s) and for the business to exist. What I did like about the apple streusel, though, was the structure. The stacked slices of apples that made up filling inspired me to venture beyond my own Dutch apple pie. All in all, I did lose myself in the slice to have missed taking a picture of it. It was good in that regard. In addition to the fresh brew of coffee, though I remember the cup was slightly bigger last time. The hostess (assumed to be the manager of this location) is friendly, and the server who took my order was gracious though a little too eager. It appeared I was the first customer, before a number of people walked in to take their orders to go. Except for this older mother-daughter couple, but by then I was leaving."

"Really sweet people, and even late in the afternoon on Pi day, they had a bunch of whole pies available without requiring advanced ordering. The coconut pie was amazing -- the crust seems to be a mix of a flaky and crunchy crust with coconut. The filling is creamy and perfect! Also tried the Pecan Pie, Midnight Snack and Key Lime pies. They were all good but not quite as good. The pecan and Midnight Snack were both a tad too sweet and while the key lime filling was great, we kind of wished they had gone non-traditional and used their own special crust rather than the graham cracker crust. Haven't tried any of their savory pies but will be back! Parking is rough in the area, especially with construction going on right now, but it's a wonderful place to get your pie fix!!"