
What People Are Saying
from Google"Dubuque - on Central downtown, not a big place, pretty cool decorations. On a Saturday near noon it was full. It boasts an Iowa top 10 hamburger; there is a huge selection burger combos (options to go on your burger). Burger is served on pretzel bun, burgers are 1/3 pound patties. California burger was pretty good, know going in there’s an up charge for anything besides “ruffles type” bagged chips. Burger was a bit under done but it was quality beef. That said we got a loaded French fries to split and they were great (white cheddar and mozzarella, bacon) I recommend them. Carol had a club wrap it was massive! Soda is spendy $4."
"This is a go to burger place in Iowa. The burgers are cooked perfectly and very juicy. Ingredients are top notch. We tried the regular fries and the sweet potato fries and they really hit the spot. Lots of flavor in every bite. Portions here are very generous. We ordered the Tony’s Philly and the Donna K. Both came out looking amazing. Such a wide variety of burgers, you are sure to find something new every time. Atmosphere is so interesting, something new to look at on every wall. Our server was outstanding."
"Food was amazing, so many great burger options. The staff was very friendly and very helpful. This was a fun place to eat at while traveling."
"Enjoyed multiple breakfast items with our party of 9. Staff held table for us after we called in. The pancakes and big boy should be shared due to size. Breakfast 7 to 11 and lunch 11 to 3. Great staff."
"I've been here twice now, the first time I tried the inferno and it was VERY HOT but the burger itself was delicious. The second time I had tried Westons Westerns burger and it was SO GOOD."