"While the wait was long, we were able to sit at the bar as soon as we walked in and I’m glad we chose to stay and eat there. The “Cinny-bobs” (first picture) were AMAZING. I cannot recommend them enough as an appetizer! I had the Churro Waffles for my meal and my sweet tooth was definitely overly satisfied between the two of these, but I don’t think I’d order anything different if I went again. The waffles were fluffy and slightly crispy on the outside and were perfect. Overall delicious food!"

"Early Bird in West Des Moines is such a solid weekend breakfast spot. We had the Traveler’s Omelette and the Crab Rangoon Omelette, and both were full of flavor! The food and service are always consistently excellent. Highly recommend for a fun, reliable brunch stop!"

"Went to Early Bird West Des Moines for brunch. The place and atmosphere was just alright. Food was a little underwhelming considering the price and service was just okay. Not terrible, but not really a spot I’d go out of my way for."

"My sister and I came in today for the first time, and had the best experience ever! From the moment we walked in until we left, the service was phenomenal! I have never had this experience in my life! We were greeted with kindness and laughter! Our server knew the menu and told us about different drinks and food items. He checked up on us regularly. We had other staff stop by to talk with us, to see how we were doing. I even stopped the manager and spoke with him and told him about our great experience and that he should be proud! We are definitely going back! And we highly recommend!!!"

"Really great food and some unique options. The cinnamon roll skewers were crazy good Comes with a cinnamon dip and a cream cheese dip. I had chilaqueles which are hard to find well done in the states, and these were great (after subbing fried egg for the default scramble). Interesting options for pancakes and French toast. The only negative was the drink prices are relatively high. Edit 2025: today's chilaquiles weren't tossed in salsa. Made like nachos. Not like the first few times. Hope it's a fluke 😀"