"Our dining experience was perfect from start to finish. We reserved our table months in advance because it was concert night at the Rialto theater. The restaurant was booming! We enjoyed cocktails near the bar prior to our dinner. Conveniently, we were able to seat a little early. We enjoyed a luxurious booth with plenty of space for four diners. Our waitress was delightful and took care of us constantly throughout our dinner. All of the entrées were excellent. Of special note is the bourbon crusted salmon, one of the best pieces of fish I’ve ever had. Joliet has a real chef at Juliet’s! The restaurant was very nicely decorated for the holiday season. This restaurant totally gets the idea of outstanding service and we will return."

"Mixed on this spot . Went to meet friends before a show down street, owner was stressed over something and being not nice to people coming in ? Servers was great once we got to table. But the bs before killed lil of vibe"

"Everything about this place was a little odd except the food, which was delicious. Our steaks were cooked perfectly and the sides great. Music was very loud and odd choices. Yes, top hits of the 2010s is an easy choice, but didn’t go with the atmosphere of the upscale restaurant. Also played so loudly my guest and I had to yell over the table to talk to one another, in an empty restaurant, wasn’t the best. I would go back for the steak salad easily."

"Loved the mocktail: staycation and Key Lime martini. Tavern burger and Parmesane garlic fries were awesome! Bartender was amazingly friendly and cheerful."

"Some days things don’t go as planned, but when that happens, as long as you have EJ, you’ll be all good! Talk about hospitality, they took such good care of us and made it happen. I had the delicious chicken sandwich and my husband the Butcher sandwich and it was done to perfection. The only thing I missed was those martinis!!! I’ll definitely be back for that."