"J. Alexander’s is a solid dinner spot that we find ourselves visiting quite frequently. The food is consistently delicious, making it a reliable choice for a satisfying meal. The only downside is that there can sometimes be a wait, even with a reservation, but the quality and experience more than make up for it. Overall, it never disappoints."

"I hadn’t been to J. Alexander’s in years, and I’m happy to say it did not disappoint. From the moment we walked in, the experience was seamless. The hosts were polite, polished, and perfectly put together, welcoming us with a warm greeting and seating us promptly. Our server matched that same level of professionalism, presenting the daily specials and offering drinks and starters with ease and confidence. We ordered the Barbecue Baby Back Ribs and the Thai Kai Salad, and both were absolutely phenomenal. So good, in fact, that we couldn’t stop talking about them the entire meal. The ribs were tender and flavorful, and the Thai Kai Salad was fresh, vibrant, and full of flavor. Top-notch service, excellent food, and a well-run atmosphere, this visit reminded me why J. Alexander’s is such a gem in Overland Park. I won’t be waiting so long to come back next time!"

"Fantastic prime rib! This Kansas City favorite has an extensive menu with lots of great beef options. My prime rib was excellent and cooked perfectly. Very cool decor as well with dark lighting making it ideal for a date or business dinner. The service was lacking. Our waiter didn't take our main course order or our menus till after we were served drinks and appetisers which I found odd. Especially because we had to awkwardly move our menus around to accommodate dishes. Our waiter was very aloof when I pointed this out to him, I think was perhaps just an off night but took a star for our experience."

"The service was outstanding. Kyle went above and beyond to make sure everything was right. I started with the smoked salmon dip and Melba toast. It was almost a meal in and if itself. Subtle smoked flavors, a good balance of flavor and texture. Then it was onto the grilled swordfish with a roasted jalapeno sauce. Couscous and Parmesan broccoli for sides. They paired well together, complimenting each other. Finally, the key lime pie, with coffee for dessert. Generous portions, convenient hours, I was in within 2 minutes of my reservation. Value for price of the food. When in Overland Park, I will eat here again."

"We started with the Alex salad and it is enough to be shared. We enjoyed the shrimp and baby back rib entrees with a mountain of delicious coleslaw. I also had the loaded baked potato which was great! Our server, Tanner , was very knowledgeable about the menu and pleasant. The prices of our drinks and food were very reasonable."