"I visited the Celtic Fox for lunch today, with a decent size party, approximately 14 people. The server was on point with the table's needs and the food came out relatively quickly. This was even more impressive when taking into account the fact that this place was PACKED, it was super busy today! The atmosphere was definitely an Irish Pub style, with a lively hum of excitement. The menu had considerably more options than I anticipated. The food was of superior quality. To be real, as plates came out before mine, every trip the server made back to the table, I second guessed my own choice... because EVERYTHING looked great! I went with the Voodoo Fries and they didn't disappoint. When the menu stated it was steak fries, they weren't kidding. Good size pieces of steak and it was surprisingly tender! If I'm not mistaken, they had bar seating, high tables, low tables, and booths for seating options. The only drawback to this establishment is honestly something out of their control... the parking. Considering the downtown location, there isn't a large amount of parking (though there is a public parking garage with hourly parking available a few doors down). During legislative season, it can be particularly difficult (even with having access to the conveniently located garage, today it was sold out). All things considered, this place is SPECTACULAR! I Would highly recommend them for business or pleasure!"

"Stopped in for lunch today. I'm a sucker for Shepherds Pie and noticed on the menu it stated Shepherds Pie Stew. Never knew it was a thing so had to try it. Outstanding. My coworker had Fish & Chips that looked amazing. Portions are large."

"Food was not bad, service was quick and children's menú variety... But the best for me was the beer"

"Hayden was great. We came for the fish and chips, also the blackberry cheesecake. Very cool Irish pub, and I definitely recommend it."

"The chicken strips and blackened chicken salad are so good that I think about them often! I wish they were on door dash! The custom cocktails are carefully designed and not just thrown together. Compliment to the chef!!!"