
About Wine Dive + Kitchen - Wichita
Innovative restaurant with a rustic feel serving small plates & entrees of upscale fusion bites.
What People Are Saying
from Google"The atmosphere is quiet at lunch slightly dark inside. They do offer a birthday surprise after your meal. We enjoyed the lobster macaroni"
"I don't know how I found this place, but I'm so glad I did. We had the deviled eggs to start, and I had the butter chicken with cauliflower rice, and my wife had the scallops. Everything was executed to the highest level, and their drink selection was great. If I could give 10 stars, I would. Edit: After such a great meal, we went back the next day for brunch and had the seafood hash and chicken & waffles. Like the previous night, they were great, and I'm sure we'll be back next time we're in Wichita."
"We started off with the party of 4 but after ordering the appetizer, our friends daughter and friends (3 in total) came to the same restaurant. We requested the staff to give us a table next to ours but they took the decision to combine two new tables for us. They went beyond what we requested and it surely made our experience more pleasant. Brook took care of us and he was friendly, attentive and made us feel welcomed. The food was delicious and the sangria was good. Some of the reviews here had mentioned the service was slow, and we were a little apprehensive but we surely were impressed by the speed and the attention we got from the servers. They were quick to fill our water glasses when they were half full and quick to clear out the table when we were done. Surely worth giving it a try. I will surely visit when in town again. Thanks Brook for your friendly service and hospitality."
"Very happening place in Wichita, Douglas neighborhood. I like that you can reserve a table at open table so you are not waiting. Good customer service. Hummus was okay, not tasty like I am used too. I felt it was plain but I like the carrot and cucumber combination with pita bread. Wild salmon was delicious with a tasty rice and mixed vegetables combo. Beef steak with mushroom sauce was okay. Good restaurant for date night."
"Our server was friendly and helpful. The deviled egg appetizer was unique and very good. A nice list of spirits and an especially nice selection of scotch. My espresso rubbed filet was tender and flavorful. The pork tenderloin was a bit dry and probably would suggest something else. Carrot cake dessert with ice cream is exceptional. A nice casual spot with gourmet dishes and good bar selection. Will gladly visit again."
Hours
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