"We went to La Bodeguita De Mima today with a reservation for 3, but later my friends called to join us last minute. I thought it will be a problem, but our server was really nice she agreed and helped us join the tables without any attitude. That made the whole dinner so much easier. Coming to the food, we ordered a lot (around 3 appetizers and 5 main course) and honestly everything tasted great, each dish had its own flavor. For appetizers we tried the Empanadas Cubanas (veg and chicken) — both were really good. For main course we had Pollo al Mojo, Pollo Asado, Arroz Imperial, Arroz con Pollo a la Chorrera and all of them were tasty. No regrets on any dish. Ambience is also really good, nice vibe to sit and talk. One more thing I liked — they did a birthday special for us (they came singing) and they gave a dessert and it was actually really good, not just for name sake."

"Great cuban place in Kentucky! Who would have thought... My wife ordered the Pichana Steak (pictured) and it simply melted in your mouth. I ordered the Arroz Imperial and it was equally as delicious. Great vibe, and Rosefranny was an amazing server. Definitely try them out!"

"Mediocre food and high prices. We came here for our first visit, and 14th Anniversary. Really awesome interior, with a fun and celebratory vibe. It was clean and smelled like good food. The staff was friendly and helpful. The coffee was fantastic! My wife loved her chicken dish. I'm also pretty sure these were the best black beans I've ever had. I enjoyed the yuca as well. The Cubano was ok. Tons of juicy meat, by far the most I've seen on a sandwich like this. The flavor was heavily dominated by the meat, which was mostly a fatty pork taste. This reminded me of an unseasoned pulled pork sandwich. The pickles and the mustard didn't stand out and were overwhelmed by the meat. Its also by far the most expensive Cubano I've seen outside an airport. The shrimp appetizer was five really small shrimp. It tasted ok, but it was way too expensive for the quality. The chocolate cigar was delicious and the presentation was great. Overall I felt this place was ok, but I won't come back. It's a special occasion/novelty place in my book, kind of like Hibachi. You're paying a lot for the experience."

"I will be back. My first visit, wish I'd of found it sooner. The food, the drinks, the service and the live music was Awesome. The menu is totally filled with authentic Cuban cuisine with so many choices that it was hard to choose. The portions were awesome. The bar is a full bar and the curtailed specifically drinks are diverse for those who aren't sure. My Spicy Pineapple Margarita was awesome. The ambiance is flat out an authentic feel. The pictures and artifacts from Cuba just adds to the experience. I can't wait to go back and try more of the menu."

"Absolutely delicious! What a gem in Louisville. My friend has been to Cuba several times, and complimented the authenticity. Definitely plan to return and bring more people. I wish they'd open a restaurant in Nashville! Service was fine. Did not offer dessert only coffee. Did refill waters, and was very politely. I think more sales could have been made had server politely suggested features or house specialities! Again, exceptional. Loved the decor! Will return and recommend to all traveling through Louisville from farther south or friends around the US."