"Le Petit Bleu, a charming crêperie in New Orleans’ Garden District affiliated with Commander’s Palace, exemplifies a felicitous fusion of Parisian elegance and Haute Creole innovation. Upon the recommendation of our erudite tour guide extolling the Bananas Foster crêpe—a sublime adaptation of the iconic dessert—I was so enamored with the intimate, jewel-box ambiance that I returned forthwith. The quiches proved exquisitely balanced, the collard greens crêpe a masterful savory revelation, and the orange-infused tea transcendentally sublime. An utterly cosy haven deserving unreserved commendation. Five stars."

"Visited La Petit Bleu with my wife and we could not stop raving about how much we enjoyed our breakfast. The service was fast, the employees kind, the atmosphere was BEAUTIFUL - like being inside of a thoughtfully curated gift box. Even the trip over to the Garden district was something out of a movie. The Quiche Lorraine was delicious, the coffee was delicious, my wife enjoyed her BLT, and we shared a biscuit sandwich that may have been one of the best I’ve ever had. For this to be a Parisian inspired cafe they have truly exceeded my expectations. As someone who has been to Paris I enjoyed this southern delight way more. I even said to my wife, “If this was in NYC there would be a line wrapped around the corner and a 50 minute wait.” A MUST see in New Orleans."

"Le Petit Bleu does a mix of breakfast, lunch, light dinner café fare, with a French-Creole twist.  Here are some highlights: Crêpes – Both savory and sweet. For instance: mushroom and strawberry. I didn’t eat any but the people with me seem to enjoy them. My hubby had a soup and salad combo: cassoulet soup (a Louisiana classic) and a gulf shrimp salad. The shrimp were small, served cold but tasty. I had the peach Bellini that was heavy on the Bellini and not too sweet. The gift shop was the draw for me but overly priced. $63 for a candle and $115 for an apron, nah…I’m good."

"Stopped by Le Petit Bleu in New Orleans for a coffee and a crepe, and it was a lovely experience. The coffee was well made and comforting, and the crepe was fresh, light, and flavorful—perfect for a relaxed break. The atmosphere is cozy and charming, with a calm, laid-back vibe that makes you want to slow down and enjoy the moment. The ambience feels very New Orleans–European, warm and welcoming, and ideal for a casual sit-down or quiet conversation. A great little spot to recharge while exploring the city."

"This café is small, but charming. The menu is simple, but appetizing. The biscuits are large and dense. The croissants are soft and flaky. The frozen peach Bellini was delightful after a very long day of walking. Overall it was a wonderful lunch experience, and I will definitely return. (The bathroom was the cleanest bathroom I encountered on my entire trip.)"