"The food here was delicious. The sambosa was crispy and filled with slightly spicy lentils. The meat dishes are all served on a slightly sour and very tasty bread/pancake called injera. I had the lamb (yebeg tibs) and it was great - so flavorful and tender. I didn't try the 2 kinds of beef or chicken that my company ordered, but according to them it was great! My side of collard greens was equally delightful. The reason it's not 5 stars is the price of the food for the amount you get. Ordering a combo (meat dish + a side order of a vegetable dish) helps the price but the helpings were noticeably small for the price. That being said, Blue Nile is a great place to check out if you're in the area."

"best ethiopian food i've ever had! super sweet people and costumers service is amazing."

"Came in here on a cold winter night & was warmed every way, from the people to the food and drink. My dish was delicious, warming, perfectly spiced. Their injera is made with 100% teff and has a wonderful nutty flavor. I can’t wait to go back and try more dishes there. Well worth a visit."

"This was our second time visiting Blue Nile since moving to Boston, and it has quickly become a favorite. The service has been consistently attentive and friendly, which enhances the dining experience. We always order a vegetable combo at Ethiopian restaurants, and Blue Nile’s did not disappoint—fresh, flavorful, and absolutely delicious! Tonight, we also tried a chicken dish and a lamb dish (unfortunately, I can’t recall the names), but both were fantastic. The highlight, though, was the sambosa—we ordered 4 for our table of 4, and it wasn’t nearly enough! Filled with perfectly spiced lentils, they were some of the best sambosas I’ve ever had. The restaurant is small, so I recommend making a reservation during cooler months when the patio isn’t an option. That said, dining outdoors in early fall was a treat with their lovely patio setup. We’ll definitely be returning to enjoy more of their amazing dishes. Highly recommend!"

"The best Ethiopian restaurant I’ve been to! The pool of Ethiopian restaurants I’ve been to is not very large, but the food in this place is really delicious and they have gotten recognition for it based on the certificates on the wall and all. We tried their veggie combos and their lentil samosas. The samosas were some of the most delicious ones I’ve ever had. This is a great place for a date, meeting up friends, or simply for enjoying a delicious meal. I’m sure I’ll be back there soon."