"I use to order online and had cheese shipped to me but the last two times my cheese came in warm and wasn't packed right for cold shipping. I complained and they sent out another and it came to me the same way, warm and not packaged for cold shipping. Whoever is there doing this needs to be trained. I won't be ordering anymore as it was a very disappointing experience."

"Such a cute spot! It’s like an authentic Italian market. We bought some of their wines that were superb. But the croissants… without a doubt, the best in Boston. You can immediately tell that the butter is high quality, and they have the perfect bite and color."

"Love their cheeses and their cheese knowledge (and their patience when I’m selecting my cheeses) The holiday catering was a little pricy for what it was The crab bites (no picture) were extremely small and not very flavorful Goat cheese bites were nice The salmon was delicious and most pricy ($120) Egg plant parmigiana tasted very well and seemed to me the best value for money"

"It is like cheese heaven. So much to choose from. The employees are helpful. The quaint shop is what gives it its appeal; also the hand-written signage describing each cheese's characteristic."

"Now, I love a good “build your own charcuterie” experience. It’s probably my favorite thing to do. This place is PERFECT for it! They have so many options of jams, olive oils, pickled things, dips, fantastically presented cheeses and some of the BEST cured meat I’ve ever had. Max was very knowledgeable about the pairings and waus throu each type of cheese, asking if we would like it stronger or more mild and letting us get the taste for the board he was creating for us! Max made my first experience very pleasurable, and will absolutely be back because of him. (Thanks for letting me take photos:-) ) Very intimate atmosphere with an amazing selection of products. If you’re not in a rush, take your time because I guarantee you that you’ll find something you’ve never seen before."