"Love that this place has so many options to choose from! The menu has something for everyone. Everything tastes fresh and well made. I highly recommend the grilled salmon BLT with the Caesar salad, it was so good and super flavorful. Definitely a go-to spot."

"I used to frequent the Burlington location, but after my last visit at this location I won’t be returning. I was served a burnt cheeseburger that also had paper inside it — and I actually ate some before realizing. When I reported this to corporate, I expected them to take a serious food safety issue seriously. Instead, I was brushed off with a vague apology and a small voucher, as if consuming paper was just a minor inconvenience. Food quality and safety should be a top priority, and the lack of accountability here is unacceptable. Disappointing, especially from a place I used to visit regularly. PS: I found the burger the next day on the ground that wild animals took from the trash can and even they wouldn’t eat it 😭"

"It's a pretty solid breakfast/lunch spot. I got a health nut smoothie and fries to eat there. (Forgot to take pictures) The smoothie was thick and tasty. The fries were like steak fries and well seasoned. Brought home a citrus crunch chicken sandwich, bahn mi panini with tofu, side pasta salad, chocolate croissant, and pistachio croissant. The sandwiches were good. The chicken one had avocado and chips for crunch. Really tasty. The bahnmi panini was good but it wasn't a bahnmi. It was... Bahnmi-ish. Side pasta salad has balsamic dressing on it. It's not bad. Very busy spot, but definitely recommend. They have a drive thru!"

"Very inconsistent. They do not right their wrongs. The first pic is a burnt (in my opinion) panini. Customer service says that’s how it’s supposed to be. Which I guess means that the many paninis I’ve had in the past were way undercooked. The ingredients are almost always in one spot. Never spread out. They say “it moved while driving”"

"$17.12 for the short rib Mac & cheese. 2nd time ever going to one. Both times drive thru. I get the shirt rib on the side in a separate container. 1st experience I had, the bowl was loaded with the Mac & ch. The second bowl w the ribs on the side had a few sprouts of lettuce for decor with chucks of the shirt rib. 2nd and last time, they made a salad with the decorative lettuce and just thinly sliced I chunk of short rib and threw it on top. So I paid $17.00 for Mac and cheese! $17.00!!"