
About Cafe Strega
Cafe Strega is a beloved Plymouth destination where exceptional coffee meets genuine Italian charm. Our guests rave about our carefully crafted drinks and standout dishes—from perfectly executed chicken parmesan to authentic Italian dinners—all prepared with the care and passion you'll only find at an independent cafe. With a 4.5-star rating from nearly 300 happy customers, we're proud to be a neighborhood gathering place where quality, warmth, and community come together in every cup and every bite.
What People Are Saying
from Google"The food and the drinks were amazing! So far was the best chicken parmesan that I’ve ever had!! The waiter was very friendly and helpful suggesting drinks. I recommend this place 1000% and of course I’ll be back!"
"Super yummy Italian dinner! We were here pretty early, so we were the only people sitting out on their patio overlooking a park. The food was delicious, especially the spaghetti with seafood. The red sauce on the pastas was very good and tasted like a fresh, homemade sauce. We also loved our desserts- tiramisu, lemon almond tart, and orange gelato!"
"This place is does not serve authentic Italian. In fact, it’s some of the worst food I’ve paid for. The “Rigatoni Bolognese” was hunks of carrot, dried beef, and over cooked pasta coated in an orange mystery sludge. Truly, disgusting. I would have sent it back, but I had already waited a half an hour for it, and the server, although very pleasant, was largely absent. Please understand- there is no cream in Carbonara, nor is Canadian bacon a substitute for guanciale. But, perhaps most un-Italian thing about this place is that they ran out of bread. Two stars, for the patio and the wine."
"Fabulous Italian food! It took about an hour to get our food, with a reservation, but it was well worth the wait. We had Carbonara, Lobster Ravioli and Veal Bracioletina. shrimp cocktail for a starter and dark chocolate cake to finish with coffee. So good!"
"Really good, and for a reasonable price too. Went here for Ándrea’s special birthday dinner. Dinner started with an antipasto with prosciutto de Parma which was excellent. Ándrea had the breaded veal and I had the BRACIOLETINA DI VITELLO, that was near to the way my grandmother made it. Mushrooms were creamy and flavorful. We shared a whole BOTTLE of a great Prosecco, shared dessert, with coffee and with the tip we were still under $150 (yes that is a lot of money but worth every penny for a special dinner). Service was wonderful and the place as spectacular with a lot of charm. We will be back. We did go back for New Year’s Eve 2018. Exceptional again!"