"Spoke Wine Bar in Davis Square was such an amazing experience! Cozy and intimate vibe, creative small plates that were packed with flavor, and a fantastic wine list that paired perfectly with everything we tried. The staff was so friendly and made the night even better. Highly recommend for a night out in Somerville! (If you like corn, and they have the corn ice cream— you have to try it! 🤤)"

"Good service and ambiance but food was quite disappointing, each of the four items we ordered was bland or swung heavily sweet or salty on a single note without interest. Mille-feuille(presented as a savory appetizer) is basically baklava level sweet, belongs in a dessert menu in any taxonomy; bland burrata is served with blanched! white cabbage and somehow tasteless tapenade; sweet potato discs seemingly steamed for a gerd diet served on a slick of black garlic sauce and topped with feta crumbles with nothing to bring them together; spatzle drowned in an oily soup of mildly sauteed cabbage and crisped celeriac crumbs in a sweet, and incredibly salty mustard cream. Each could use some obvious rebalancing or melding of flavors. We had enjoyed it once several year ago, I don't know what happened, but I would have difficulty recommending it to anyone despite a good drinks list, good ambiance, and good service. 1-2 stars if this was only for the food."

"Service was great and the atmosphere was pretty nice. However, the tables are so close I kept getting bumped by the waiters. I am not a large person, it's just how it's set up. However, the food was atrocious. I'm not a critical eater, I generally consider myself as someone who will eat anything, but nearly everything myself and my girlfriend were served were very bad. They had a savory donut option that was stuffed with cheese and had powdered leek on top. It was actually terrible. It was fried well, but the combination did not work. They had a burrata that I liked. Everything else was just not great. I don't write restaurant reviews ever, but I had to for this place. Spoke - focus on making good food instead of attempting to make waves."

"Atmosphere was very intimate and service was attentive but a little intense. Some of the food was amazing like the roasted eggplant dish and the pork pate. But otherwise had such strong and strange contrasting flavors were literally inedible like beans + greens. In general nothing we ordered tasted like we thought it would 😅 wish there were more details on the menu so we knew more what to expect when ordering."

"We had a wonderful experience here -- all the food was very good. I have a gluten allergy and found the staff/menu to be very accommodating. Our favs were the Chicken of the Woods, eggplant dip, tuna, and porkchop dishes. The cocktails were also delish!"