"This is like stepping back in time. The decor is amazing, it's like the building is half museum and half restaurant. The food lives up to this standard too, the giant pretzel and schnitzel are just outstanding. Don't worry too much about the weather either, I was there when the temperature was well below freezing and the interior was perfectly comfortable. If you're looking for a great meal this should be near the top of your list."

"Holy moly! This is some of the best food I’ve ever had. Go for lunch and get their 3 course meal deal. I got the goulash soup (so flavorful), veal schnitzel with mushroom gravy, kraut, and fried potatos (the gravy was deliciously buttery and the kraut was lightly sweet), and the sticky toffee pudding (to die for). Service was excellent too."

"This was the first restaurant we chose on our vacation and it set the bar extremely high for all the rest. The food was outstanding. The goulash is something I will be talking about for a very long time. The service was excellent. I will go back to Springfield just for this restaurant at some point. Highly recommend."

"Extremely special and magical experience at Christmas! We got the coziest booth and were able to hear beautiful carols right at our table! Amazing how hard everyone was working. The decorations were so beautiful as well. This is one of those places that makes you feel like you could be in another time or place. Such a perfect, festive and special place! Thank you!"

"First time here since I was a little kid. It was a great experience. Our waiter Jeffrey explained everything we asked about, was friendly and funny. A perfect guide for our first German eating experience. We had and shared the shank bone meal and the German sampler,both were very tasty along with a couple of local brews. The chocolate mousse dessert was to die for!"